Mexican Chicken Chili
After a couple of lunches and 2 dinners of Christmas leftovers I decided to change it up and make chili. I had plenty of homemade stock from the turkey and of course leftover turkey meat so I...
View ArticleRoasted Tomato Basil Soup
Before I talk about tomato soup let me show off another glorious bowl of overnight oats. Same basic recipe as before but I stirred in thawed frozen blueberries and added some sliced almonds on top. I...
View ArticleChicken Tortilla Soup
Chicken and chips and veggies all whirled(is that a word?) together means yummy soupy-goodness. I have seriously made this so many times that I realized not sharing it here was like I was lying to you...
View ArticleWeekly Eats
The latest installment of my week in food: Sunday Breakfast: smoothie with almond milk, cherries, banana, cinnamon, nutmeg and almond butter Lunch: salad with spinach and mixed greens, cucumber, goat...
View ArticleEasy Chicken Pot Pie Soup
Today was raining and drizzling ALL day. Totally called for some comforting soup. This soup totally feels like eating a pot pie…well yes…minus the yummy crust. If a soup could be creamy and healthy all...
View ArticleCream of Mushroom Soup
…with Truffle Oil. Yes. This was better than I expected it to be. Like really, really good actually. Rich and comforting Saturday night grub. I cleaned the house and took down the Christmas stuff...
View ArticleWhite Chicken Chili
When I asked Devin what he would like for his last-day-of-the-9th-grade-eve dinner he thought White Chicken Chili would be good. He also informed me that it better taste like his Aunt Zan’s. He went to...
View ArticleWhatever You Have Beef Stew
This week has been a blur. Devin started school on the 20th. Classes at VCU started for me last week on the 23rd so this was my first full week of classes. We’re both getting used to getting up early....
View ArticleChicken and Dumplings
Perfect comfort food for the night before a big exam! Check out The Pioneer Woman’s blog for the recipe. The only change I made was to roast the chicken whole and then pick the meat off of the bones...
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